clients

Parras Winery

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client

Parras winery
  • Winery Design: WineryPlan provided comprehensive design services focusing on crafting a modern gravity-flow facility that melds seamlessly with the traditional adobe architecture prevalent in its North Central Mexico location.
  • The winery, designed to produce up to 30,000 gallons, incorporates advanced winemaking processes while respecting the aesthetic and environmental context of the area.
  • A key feature of the project is its water-recycling system, a crucial addition given the dry regional climate, ensuring sustainability and efficiency in the winery's operations.

"I'm really thankful we found Howard Bursen, because he not only helped us get our start, but he helped us through everything. And I don't think we would have made it without him, with his breadth of knowledge, and wisdom, and experience."

Steve Sawyer

Preston Ridge Vineyard

"In my travels, I've had the incredible experience of meeting winemakers and tasting wines from around the world. One of my favorite winemakers is Howard Bursen. I've always been impressed with his knowledge and skill. I always look forward to our next meeting to see and taste what he's up to."

Phil Burton

Barrel Builders, Napa Valley

"I cannot lie, I have been a fan of this winery since the early 90s. Sharpe Hill Vineyard has received over 500 medals in International tastings…The winemaker is industry veteran Howard Bursen. Howard has been making great wines for more than 25 years and should be seen as not only one of the elder statesmen of east coast winemaking but one of the most accomplished. We can't say enough nice things about Howard's accomplishments and his contributions to that establishment over the last 25 years. Congrats to Sharpe Hill and Howard!"

Carlo DeVito

East Coast Wineries

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